Nobleza Del Sur Tradicion 1640 Coupage - Organic Extra Virgin Olive Oil - new harvest

Cultivar: 100% Arbequina

Premium Extra Virgin Olive Oil from Finca Vista Alegre, Jaén, Spain. 500mls.

Analysis:
Polyphenols: 537 mg/kg
Acidity (Free Fatty Acids or FFA): 0.12%
Peroxides: 6.3

Harvest time: October 2025
Best Before: October 2027
Preserved under nitrogen until bottling.

Sensory Analysis:
A medium to high fruitiness olive oil with herbaceous green notes and hints of banana peel and apple. On the palate, it's balanced yet spicy, with a pronounced green profile. The desirable bitterness and spiciness gives way to a smooth finish.

Food pairings:
Arbequinas have a buttery quality so use freely  in baking, like our delicious olive oil cake. However is is also a lovely EVOO to light up daily dishes; try drizzling over meats, fish and seafood. Use in sauces.

Selected awards:
Gold - New York International Olive Oil Competition - 2024
Flos Olei - 99/100 rating

From the producers: ’Aceites Nobleza del Sur symbolises a love for the land and the noble and mythical olive tree that defines the landscape of Jaén, unique in the world.

In 1640, Miguel Sánchez Sagra, a direct ancestor of our family, embraced the olive tradition by acquiring an olive plantation in Los Añadios, Jaén, Andalusia. Twelve generations later, the Peñuelas-Sagra family continues the legacy, diligently caring for the same olive grove.

The Peñuelas-Sagra family has witnessed this remarkable journey passed down through generations, leading us to embark on a new venture — the construction of our own state-of-the-art mill. This mill allows us to extract the exceptional quality inherent in our olive trees.'